Thermomix® TM7 Fermentation Mode
Fermentation mode on your TM7 creates the perfect environment for growing beneficial bacteria. Use it to make homemade yoghurt, prove dough, or explore fermentation projects. Set the temperature between 37?70°C depending on your needs?40°C is ideal for yoghurt in the mixing bowl, while heating water to 50?55°C helps create a stable 26?28°C in the Varoma® for dough proofing in jars. Consistent, reliable results every time.
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