I found this recipe on the Saunders Malt site and have adapted it for the Thermomix. It’s a beautiful dense texture, similar to a pound cake, which makes it perfect for cake decorating. I also swapped out one of the ingredients to something I had on hand. Click here to see the original Saunders conventional recipe. It’s a keeper.
Let’s talk about the ingredient list first

Unsalted Butter – I only buy unsalted butter for cooking and baking. Why" It gives you complete control over how much salt is in the recipe. In...