Raspberry Ricotta Cake - Thermomix Recipes

Raspberry Ricotta Cake



A moist raspberry and ricotta cake that is subtly sweet in flavour and made with fresh or frozen raspberries. Just 10 minutes prep time is needed for this classic cake that is perfect for afternoon tea or dessert. Serve warm or at room temperature with ice-cream, custard or cream. The post Raspberry Ricotta Cake appeared first on Bake Play Smile.

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