Traditional Egg and Bacon Pie with Puff Pastry
You are going to love this traditional egg and bacon pie with puff pastry crust! A creamy, savoury egg filling is dotted with pieces of smoky bacon and tasty cheese and encased in a buttery, flaky puff pastry crust. This classic pie is so quick and easy to make and it?s ideal for picnics, brunch or an easy dinner in just 30 minutes. The post Traditional Egg and Bacon Pie with Puff Pastry appeared first on Bake Play Smile.
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