Brush up with your Thermomix skills with this delicious recipe from Cookidoo. Spanish Prawn and Chorizo Paella is the perfect way to bring the flavours of Spain to your kitchen!

Full recipe ?:
Ingredients

15 g fresh parsley, leaves only
120 g onions, quartered
300 g red peppers, seeds and stalk removed, cut in pieces
20 g olive oil 200 g chorizo, peeled, cut in pieces (0.5 cm)
300 g paella rice
800 g chicken stock
1 pinch saffron
250 g peeled, raw prawns
½ tsp fine sea salt
2 pinches ground black pepper
25 g lemon juice
1 lemon, cut into slices for garnish

Preparation
1. Place parsley in mixing bowl and chop 5 sec/speed 5....