Join the wonderful Rachel Allen as she combines a heartwarming and delicious steak and Guinness pie with a very unusual ingredient - Oysters!

If you want to recreate this recipe in your Thermomix, simply follow the steps below:

INGREDIENTS
675 g stewing steak, cut in pieces (4 cm)
15 g olive oil
2 tsp fine sea salt
1 tsp ground black pepper 250 g onions, quartered
2 garlic cloves
15 g plain flour
1 beef stock cube (for 0.5 l)
250 g Guinness®
250 g button mushrooms, quartered
12 fresh oysters, shucked, oyster only
1 sheet puff pastry, ready-rolled, at room temperature
1 medium egg, beaten

PREPARATION

1. Place a large bowl on mixing bowl...