A Halloween take on a delicious pizza, this recipe uses activated charcoal to create a ghoulish black crust and topped with mozzarella ghosts to finish.

Make yours today by following the recipe below ?

Ingredients:
Pizza
30 g extra virgin olive oil, plus extra for greasing
220 g water
1 tsp sugar
5 g powdered activated charcoal
20 g fresh yeast or 5 g dried yeast 400 g plain flour or 400 g strong white bread flour
2 tsp salt
250 g tinned chopped tomatoes or tomato passata

Toppings
50 g pitted black olives, large
250 g mozzarella, in one large block
1 tsp dried oregano, for garnishing

Preparation:
Pizza
1. Lightly grease a large bowl and set...